Facebook
Instagram
Authentic Thai fishcakes blended to a traditional recipe with red curry paste, green beans, lime leaves.
Deep fry from frozen
Oil temperature 165°C
5 - 6 minutes
Oven from frozen
180°C/Gas Mark 5
12 – 14 minutes
Fish (80% Pangasius,19.7% Water, 0.3% Salt, Stabalisers E330, E332), Self Raising Flour (Wheat Flour, Raising Agent (E341, E500), Calcium, Iron, Niacin, Thiamin) (Wheat), Green Beans, Rapeseed Oil, Red Curry Paste (Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper), Sugar, Fingerroot, Lemongrass, Kaffir Lime Leave, Chicken Powder (Lactose, Salt, Flavour Enhancer (E621, E631, E627), Maltodextrin, Mineral Salt, Chicken (5.7%), Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat (0.6%), Flavourings (contain Egg), Chicken Extract (0.1%), Potato Starch, Acid (latic Acid), Antioxidant (extracts Of Rosemary), Colour (E150c) (Milk), Egg.
ALLERGY ADVICE: For allergens see ingredients in bold (Wheat, Milk, Soya, Egg). Nuts are handled within the manufacturing facility.
Disclaimer
The above details have been prepared to help you select suitable products. Products and their ingredients are liable
to change. You should always read the label before consuming or using the product and never rely solely on the
information presented here. If you require specific advice on any product, please contact our Customer Careline on
0113 513 0210. Arrow Fresh is therefore unable to accept liability for any incorrect information. You should also
note that the picture / images show only our serving suggestions of how to serve or prepare your food – all
accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only.