Seafood Cocktail In Organic Olive Oil
Organic mussels from the Galician Rios, wild prawns from the icy cold waters of Iceland and squid tentacles from the artisan fleet of Peru are mixed together and then dressed in a spicy organic olive oil marinade for this luxury cocktail that could be used in tapas or paella.
- Squid tentacles 25%
- Mussels 25%
- Shrimps 13%
- Olive Oil 34%
- Sea Salt
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