Stir fried minced Tofu with basil, chilli, garlic and fine beans. Try this Thai classic and why not try real Thai style and add a fried egg on top!
Best oven cooked from frozen
200°C/Gas Mark 6
30 – 35minutes
900W full power
Green Beans, Tofu (Soya Extract (99.46%), Calcium Sulphate (0.02%), Vegetable Oil (0.5%) Ascorbic Acid (0.02%)) (Soya, Sulphites), Water, Carrots, Green Peppers, Red Peppers, Mushrooms, Onion, Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3% (Soya), Sweetheart Cabbage, Cauliflower, Rapeseed Oil, Sugar, Sliced Bamboo Shoot (Bamboo Shoot, Water), Long Red Chilli, Garlic, Thai Red Chilli, Basil, Dark Soy Sauce (Water, Soybeans 24%, Sugar, Salt, Wheat Flour) (Soya), Seasoning Sauce (Soya Bean Sauce (Soya Bean, Corn Flour, Wheat Flour), Sugar, Water, Salt, E221, E635) (Soya).
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold. Nuts are handled within the manufacturing facility.
Pad Gaprao Tofu
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