Greek Roasted Red Pepper Meze made from a simple blend of sweet, roasted red peppers, chopped & dressed in a light red wine vinegar marinade. A versatile topping, works perfect as an appetiser, dip or spread.
Roasted Red Peppers (94%), (Red Peppers, Water, Red Wine Vinegar, Grape Must, Acidity Regulator (Citric Acid)), Sugar, Corn Starch.
Nutritional values per 100g
|Energy||271 kJ/ 64 kcal|
|- of which Saturates||0.6g|
|- of which Sugars||9.2g|
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