Spicy Harissa Meze, made form a mix of chillies & red peppers blended with extra virgin olive oil and garlic - use as a dip, add to sauces & marinades, or to coat meat or vegetables for barbecue and roasting.
Perfect for lovers of anything spicy & vegan friendly.
Red Chilli Peppers (24%), Roasted Red Peppers (20%), Pickled Red Peppers (20%), Water
Sunflower Oil, Dried Garlic, Sugar, Extra Virgin Olive Oil, Sea Salt, Corn Starch, Hot Red Pepper Powder, Mustard Powder, Spices, Acidity Regulators (Citric Acid, Lactic Acid), Wine Vinegar, Antioxidant (Ascorbic Acid).
Nutritional values per 100g
|Energy||496 kJ/ 120 kcal|
|- of which Saturates||2.1g|
|- of which Sugars||4.3g|
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