Odysea Aubergine Meze is based on the traditional Greek recipe - Melitzanosalata. Ideal as an appetiser, dip or spread.
Aubergines (81%), Extra Virgin Olive Oil (15%), Sea Salt, Parsley, Garlic, Acidity Regulator (Citric Acid)
Nutritional values per 100g
|Energy||682 kJ/ 166 kcal|
|- of which Saturates||2.4g|
|- of which Sugars||1.4g|
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