Massaman curry sauce, with notes of staranise and cinnamon served with a portion of Jasmine rice.
Best oven cooked from frozen
200°C/Gas Mark 6
30 – 35minutes
900W full power
Chicken (Chicken 80%, Water, Salt, Dextrose, Acidity Regulators: (Sodium Carbonate, Sodium Citrates) Stabiliser: (Xanthan Gum)), Coconut Milk (Contains: Coconut Extract, Water, Citric Acid E330), Potato, Water, Onion, Carrots, Massaman Curry Paste (Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamom, Cinamon, Mace), Concentrated Tamarind Sauce (Concentrated Tamarind Paste, Water, Sugar, Salt), Rapeseed Oil, Cinnamon Bark, Star Aniseed.
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