
All Products
-
Vegetarian
-
Gluten Free
We separate cream from fresh Jersey milk and then churn it to make Longley Farm Luxury Jersey Butter.
With a minimum of 80% butterfat, our butter has no added colours, preservatives or stabilisers. It has a good yellow colour, typical of milk from the Jersey breed, with a rugged flavour.
Jersey butter is well known as being excellent for cooking and baking. The unusual cylindrical shape makes it easy to cut off slices, which look very stylish when set out on a butter plate. Winter butter can be paler than in Spring, when cows are out at grass and eating a diet rich in carotene. Jersey butter freezes well.
The by-product of the churning process is buttermilk.
Typical values per 100g | |
---|---|
Energy | 3054kJ / 743 kcal |
Protein | 0.8g |
Carbohydrate | 0.4g |
of which sugars | 0.4g |
Fat | 82g |
of which saturates | 52g |
Salt | 1.8g |
No added colour, preservative or stabiliser.
Suitable for: Vegetarians, Gluten free.
Disclaimer
The above details have been prepared to help you select suitable products. Products and their ingredients are liable
to change. You should always read the label before consuming or using the product and never rely solely on the
information presented here. If you require specific advice on any product, please contact our Customer Careline on
0113 513 0210. Arrow Fresh is therefore unable to accept liability for any incorrect information. You should also
note that the picture / images show only our serving suggestions of how to serve or prepare your food – all
accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only.