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This wine is vibrant and complex with attractive mineral notes and a delicious richness.
East Sussex, England
ABV: 12%
Vegetarian & Vegan
More Information:
Orange blossom, apple, spice and sweet pastry aromas accompanied by candied citrus and brioche notes on the palate. Gently persistent fizz with great depth of flavour, balanced acidity and a mouth-wateringly long length.
When it comes to English wine there’s a lot to shout about, not least the stunning sparkling wines from Henners. Based just 4 miles from the sea in Herstmonceux, East Sussex, the 7 acre vineyard was created in 2007 by ex-Formula One engineer, Lawrence Warr. The winery was named in honour of Larry's French ancestor, Henners Dubois, who was forced to flee Paris for England during the French Revolution in the in the late 18th Century.
Planted with traditional Champagne varieties of Chardonnay, Pinot Noir and Pinot Meunier, the vines thrive in an idyllic microclimate created by the vineyard’s proximity to the sea, low altitude (only 24 metres above sea level) and steep, sunny, south facing slopes. All Henners wines are hand-crafted from start to finish; with separate fermenting of varietals and their vine clones to allow a broader range of wines for final blending; extended lees ageing for added complexity; and holding back of all bottles for at least 3 years prior to release to add depth and richness to every wine. Hand-crafted with every attention to detail, our winemakers create award winning wines of depth, complexity and elegance that are perfect for any occasion.
Food Pairing:
Pair with freshly shucked oysters and smoked salmon…or simply enjoy the delicate nature of this wine on its own.
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