Widely known as one of the most popular Italian pastries, these traditional Neapolitan cannoli are crafted with delicately crisp puff pastry rolled and filled with heavenly vanilla cream. They transport your palate to the scenic cliffside village of Positano with each delicate bite.
WHEAT flour type, sugar, lard, salt, cocoa, natural flavours VANILLA CREAM FILLING 60%: sugar, sunflower oil, palm oil, skimmed MILK powder, whey (MILK), emulsifier (E322), vanillin, vanilla powder. May contain traces of SOY, HAZELNUTS, ALMONDS, PISTACHIOS.
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